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Cake Mix Toffee Bars

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Delicious toffee bars made with cake mix, toffee bits, and chocolate chips – perfect for family gatherings and celebrations.

Ingredients

Scale
  • 1 box cake mix (yellow or vanilla)
  • 1/2 cup butter, melted
  • 1 egg
  • 1 cup toffee bits
  • 1 cup chocolate chips
  • 1/2 cup chopped nuts (optional)
  • 1/2 cup caramel sauce (optional)

Instructions

  1. Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking pan.
  2. Combine the cake mix, melted butter, and egg in a large bowl. Mix until well blended.
  3. Fold in the toffee bits, chocolate chips, and nuts if using.
  4. Spread the batter evenly in the prepared baking pan.
  5. Bake for 20-25 minutes or until golden brown and a toothpick inserted in the center comes out clean.
  6. If desired, drizzle warmed caramel sauce over the warm bars.
  7. Let cool before cutting into squares and serving.

Notes

These bars can be enjoyed warm or at room temperature. A scoop of vanilla ice cream complements them perfectly.

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