Easy Apple Snickerdoodle Dump Cake
A comforting dessert that blends apple pie and snickerdoodle flavors with minimal prep time.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can of apple pie filling
- 1 package of yellow cake mix
- 1/2 cup of melted butter
- Cinnamon and sugar (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Spread the apple pie filling evenly in the bottom of a greased 9×13 inch baking dish.
- Sprinkle the dry yellow cake mix over the apple filling.
- Drizzle the melted butter over the cake mix evenly.
- Optionally, sprinkle some cinnamon and sugar on top for extra flavor.
- Bake in the preheated oven for 30-35 minutes, or until the top is golden brown.
- Let cool slightly before serving.
Notes
Serve warm with vanilla ice cream or whipped cream. Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://anymealideas.com/easy-apple-snickerdoodle-dump-cake/