Crockpot Kielbasa, Potatoes, and Green Beans
A comforting one-pot meal made with kielbasa, potatoes, and green beans, perfect for chilly evenings.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Total Time: 375 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Crockpot
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 1 lb kielbasa, sliced
- 4 cups potatoes, diced
- 2 cups green beans, trimmed
- 1 onion, chopped
- 4 cups chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- Salt to taste
Instructions
- Place the sliced kielbasa, diced potatoes, green beans, and chopped onion in a crockpot.
- Pour the chicken broth over the ingredients.
- Add garlic powder, black pepper, and salt to taste.
- Stir to combine.
- Cover and cook on low for 360 minutes or on high for 240 minutes, until the potatoes are tender.
- Serve hot.
Notes
Serve with fresh bread or a side salad. Add fresh herbs for extra flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 1000mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 50mg