Creamy Chicken Sandwich in Crockpot
A comforting and easy crockpot chicken sandwich made with tender chicken, cream cheese, and ranch seasoning, perfect for busy days.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Total Time: 250 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Crockpot
- Cuisine: American
- Diet: None
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 packet ranch seasoning mix
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 8 slices cooked bacon, crumbled
- 1/2 cup green onions, sliced
- 1/2 cup chicken broth
Instructions
- Place the chicken in the crockpot.
- Sprinkle the ranch seasoning over the chicken.
- Add the cream cheese on top of the chicken.
- Pour in the chicken broth.
- Cover and cook on low for 360 minutes or high for 240 minutes.
- Once cooked, shred the chicken with two forks and mix well.
- Stir in the crumbled bacon and cheddar cheese until melted.
- Serve topped with green onions.
Notes
Customize with your favorite toppings and serve on toasted buns or wraps. Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 75mg