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Creamy Potato & Hamburger Soup

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A warm and hearty creamy potato and hamburger soup that brings comfort and warmth to your kitchen with rich flavors.

Ingredients

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  • 1 lb ground hamburger
  • 4 cups potatoes, peeled and diced
  • 1 cup onion, chopped
  • 2 cloves garlic, minced
  • 4 cups beef broth
  • 1 cup heavy cream
  • Salt and pepper to taste
  • 1 tablespoon olive oil
  • Optional: chives for garnish

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add chopped onions and minced garlic, sautéing until softened.
  3. Cook ground hamburger until browned.
  4. Stir in diced potatoes and beef broth; bring to a boil.
  5. Reduce heat and simmer until potatoes are tender, about 15-20 minutes.
  6. Stir in heavy cream and season with salt and pepper.
  7. Serve hot, garnished with chives if desired.

Notes

For added texture, consider adding other vegetables like carrots or celery. Adjust salt and pepper before serving.

Nutrition

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