BBQ Chicken Legs Crock Pot Recipe
Tender and juicy BBQ chicken legs cooked in a Crock Pot, perfect for busy days and gatherings.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Total Time: 250 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 4–6 chicken legs (drumsticks)
- 1 cup BBQ sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Season the chicken legs with garlic powder, onion powder, salt, and pepper.
- Place the chicken legs in the crock pot.
- Pour the BBQ sauce over the chicken.
- Cover and cook on low for 6-8 hours or high for 3-4 hours, until the chicken is fully cooked and tender.
- Serve warm with additional BBQ sauce if desired.
Notes
For added flavor, marinate the chicken legs in BBQ sauce for a few hours or overnight before cooking. Add cayenne pepper for heat, if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 15g
- Sodium: 700mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 105mg
Find it online: https://anymealideas.com/bbq-chicken-legs-crock-pot-recipe/