Can you use cottage cheese for pizza crust?

Yes, cottage cheese is an excellent base for pizza crusts. When blended with eggs and cheese, it creates a cohesive, low-carb, high-protein crust that bakes up firm and flavorful.

How do you make egg and cottage cheese pizza base?

To make the base, blend cottage cheese and eggs until smooth. Mix in shredded cheese and seasonings, spread onto a baking sheet, and bake until golden. It's an easy, keto-friendly alternative to traditional dough.

Is cottage cheese OK with keto?

Yes, especially full-fat cottage cheese. It’s low in carbs and high in protein, making it a great option for keto diets when portioned mindfully.

What is a keto substitute for pizza crust?

Popular keto substitutes include fathead dough, almond flour crusts, and cauliflower crusts. However, a cottage cheese and egg crust is quicker, simpler, and often more macro-friendly.

keto cottage cheese egg pizza crust: Easy, High-Protein & Delicious (30-Min)

Keto Cottage Cheese Egg Pizza Crust: The Ultimate Low-Carb Crust Alternative

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A low-carb, high-protein pizza crust made with cottage cheese and eggs—crispy, easy, and keto-approved.

Author: SARA
Prep Time: 5 minutes
Cook Time: 30 minutes
Total Time: 35 minutes
Yield: 4 servings 1x
Category: Dinner
Method: Baking
Cuisine: Keto

Ingredients

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Simple fresh ingredients for a low-carb keto pizza crust

¾ cup cottage cheese

2 large eggs

½ cup shredded mozzarella

¼ tsp garlic powder

¼ tsp oregano

Salt and pepper to taste

Optional: 1 tbsp almond flour or grated Parmesan

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Instructions

1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment.

2. Blend cottage cheese and eggs until smooth.

3. Transfer to a bowl and mix in mozzarella, seasonings, and optional almond flour.

4. Spread batter onto baking sheet into a thin round or rectangle.

5. Bake 20–25 minutes until golden and firm.

6. Remove from oven, add toppings, and bake 5–7 minutes more.

Notes

Store leftovers in the fridge up to 3 days.

Reheats well in oven or air fryer.

Add xanthan gum for a firmer crust if desired.

Nutrition

Serving Size: 1/4 crust
Calories: 130
Sugar: 1g
Sodium: 320mg
Fat: 7g
Saturated Fat: 3g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 2g
Fiber: 0g
Protein: 13g
Cholesterol: 120mg

Find it online: https://anymealideas.com/keto-cottage-cheese-egg-pizza-crust/